Spaghetti, protein-fortified, dry, enriched (n x 6.25)

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
21780 Protein
9230 Water
2230 Total lipid (fat)
1120 ASH, TOTAL
201 Potassium, K
163 Phosphorus, P
65 Magnesium, Mg
39 Calcium, Ca
8 Sodium, Na
7.654 Niacin
4.15 Iron, Fe
1.79 Zinc, Zn
1.187 Thiamin
0.91 Manganese, Mn
0.684 Pantothenic acid
0.475 Riboflavin
0.278 Copper, Cu
0.178 Vitamin B-6
0.02 Folic acid

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