Grapefruit, pure juice
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 53.6 | - | Polyphenols, total | |
| 30.77867 | - | Naringin | |
| 9.68859 | - | Narirutin | |
| 5.73333 | 🏆 | - | Phlorin |
| 1.952 | 🏆 | - | Poncirin |
| 1.564 | - | Naringenin | |
| 0.88 | - | Didymin | |
| 0.68379 | - | Neohesperidin | |
| 0.65152 | - | Hesperidin | |
| 0.63 | - | Quercetin | |
| 0.354 | - | Bergapten | |
| 0.15792 | - | Eriocitrin | |
| 0.09077 | - | Neoeriocitrin |