Snacks, shrimp cracker

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
59090 Significant Carbohydrate
21430 Sugars, total
17860 Total lipid (fat)
13600 Water
7997 Fatty acids, total monounsaturated
7140 Protein
5600 Fiber, total dietary
5357 Fatty acids, total saturated
3971 Fatty acids, total polyunsaturated
571 Sodium, Na
193 Potassium, K
191 Phosphorus, P
72 Magnesium, Mg
20 Calcium, Ca
17.6 Choline, total
3.28 Vitamin E (alpha-tocopherol)
2.631 Niacin
2 Cholesterol
1.91 Iron, Fe
1.38 Zinc, Zn
0.264 Thiamin
0.221 Copper, Cu
0.216 Vitamin B-6
0.116 Lutein + zeaxanthin
0.091 Riboflavin
0.033100000000000004 Selenium, Se
0.023 Folic acid
0.0128 Vitamin K (phylloquinone)
2E-05 Vitamin B-12

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