SMART SOUP, Thai Coconut Curry
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 91000 | - | Water | |
| 6500 | - | Carbohydrate | |
| 3700 | - | Sugars, total | |
| 1060 | - | Total lipid (fat) | |
| 1000 | - | Fiber, total dietary | |
| 800 | - | Protein | |
| 700 | - | ASH, TOTAL | |
| 350 | - | Fatty acids, total saturated | |
| 141 | - | Sodium, Na | |
| 19 | - | Calcium, Ca | |
| 0.179 | - | Carotene, beta |