Pear, pure juice
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 38.48571 | - | Polyphenols, total | |
| 15.03143 | - | 5-Caffeoylquinic acid | |
| 3.23571 | - | (-)-Epicatechin | |
| 0.73571 | - | Caffeic acid | |
| 0.08 | - | p-Coumaric acid |