Babyfood, cereal, barley, dry fortified

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
69400 Significant Carbohydrate
13200 Protein
13200 Sugars, total
6800 Water
6600 Fiber, total dietary
6600 Total lipid (fat)
3859 Fatty acids, total polyunsaturated
1450 Fatty acids, total monounsaturated
894 Fatty acids, total saturated
643 Calcium, Ca
467 Potassium, K
333 Phosphorus, P
115 Magnesium, Mg
58.3 Vitamin C
48.21 Significant Iron, Fe
45.4 Choline, total
33 Sodium, Na
14.28 Niacin
5 Vitamin E (alpha-tocopherol)
4.87 Vitamin E (alpha-tocopherol)
3.13 Zinc, Zn
1.07 Riboflavin
0.892 Thiamin
0.714 Vitamin B-6
0.467 Copper, Cu
0.179 Folic acid
0.17 Lutein + zeaxanthin
0.156 Folic acid
0.030199999999999998 Selenium, Se
0.023 Folic acid
0.0070999999999999995 Vitamin D
0.0023 Vitamin K (phylloquinone)
0.0008 Vitamin B-12

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