Peanuts, valencia, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 47580 | 🏆 | - | Total lipid (fat) |
| 25090 | - | Protein | |
| 4260 | - | Water | |
| 2170 | - | ASH, TOTAL | |
| 336 | - | Phosphorus, P | |
| 332 | - | Potassium, K | |
| 184 | - | Magnesium, Mg | |
| 62 | - | Calcium, Ca | |
| 12.875 | - | Niacin | |
| 2.09 | - | Iron, Fe | |
| 1 | - | Sodium, Na | |
| 0.639 | - | Thiamin | |
| 0.34 | - | Vitamin B-6 | |
| 0.3 | - | Riboflavin |