ARCHWAY Home Style Cookies, Iced Molasses
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 69120 | Significant | Carbohydrate | |
| 38430 | Sugars, total | ||
| 14430 | Total lipid (fat) | ||
| 10340 | Water | ||
| 4750 | Fatty acids, total monounsaturated | ||
| 4160 | Fatty acids, total saturated | ||
| 3500 | Protein | ||
| 3080 | Fatty acids, total trans | ||
| 2610 | ASH, TOTAL | ||
| 2440 | Fatty acids, total polyunsaturated | ||
| 1000 | Fiber, total dietary | ||
| 125 | Potassium, K | ||
| 24 | Calcium, Ca | ||
| 12 | Cholesterol | ||
| 4.1 | Iron, Fe | ||
| 2.39 | Niacin | ||
| 0.26 | Thiamin | ||
| 0.19 | Riboflavin | ||
| 0.061 | Folic acid | ||
| 0.0033 | Vitamin A, IU |