Ice creams, BREYERS, All Natural Light Vanilla
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 25300 | - | Carbohydrate | |
| 22780 | - | Sugars, total | |
| 4840 | - | Protein | |
| 4590 | - | Total lipid (fat) | |
| 2860 | - | Fatty acids, total saturated | |
| 200 | - | Fiber, total dietary | |
| 169 | - | Calcium, Ca | |
| 71 | - | Sodium, Na | |
| 15 | - | Cholesterol | |
| 1.1 | - | Vitamin C | |
| 0.1311 | - | Vitamin A, IU | |
| 0.06 | - | Iron, Fe |