Goose, domesticated, meat only, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 68300 | - | Water | |
| 22750 | - | Protein | |
| 7130 | - | Total lipid (fat) | |
| 1100 | - | ASH, TOTAL | |
| 312 | - | Phosphorus, P | |
| 84 | - | Cholesterol | |
| 24 | - | Magnesium, Mg | |
| 0.306 | - | Copper, Cu |