Vinespinach
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 93100 | Water | ||
| 26087 | Protein | ||
| 1464 | Leucine | ||
| 1246.5 | Lysine | ||
| 1232 | Phenylalanine | ||
| 1087 | Alanine | ||
| 1014.5 | Arginine | ||
| 1014.5 | Proline | ||
| 971 | Glycine | ||
| 942 | Valine | ||
| 826 | Serine | ||
| 797 | Threonine | ||
| 768 | Isoleucine | ||
| 695.5 | Tyrosine | ||
| 565 | Histidine | ||
| 406 | Tryptophan | ||
| 391.5 | Cystine | ||
| 275.5 | Methionine | ||
| 7 | Niacin | ||
| 0.7 | Thiamin |