Taro
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 82700 | - | Water | |
| 22964 | - | Protein | |
| 13135 | - | Starch | |
| 9410 | 🏆 | - | Galactose |
| 1555.75 | - | Leucine | |
| 1032 | - | Valine | |
| 998.5 | - | Isoleucine | |
| 971.75 | - | Lysine | |
| 942.5 | - | Arginine | |
| 819.75 | - | Phenylalanine | |
| 714.5 | - | Tyrosine | |
| 699.75 | - | Threonine | |
| 455.5 | - | Histidine | |
| 313.5 | - | Serine | |
| 309.5 | - | Methionine | |
| 277.75 | - | Cystine | |
| 252 | - | Glycine | |
| 248.5 | - | Alanine | |
| 206.5 | - | Tryptophan | |
| 204.5 | - | Proline | |
| 65 | - | Phytosterols | |
| 7.25 | - | Niacin | |
| 1.83 | - | Riboflavin | |
| 1.1 | - | Thiamin |