Stinging Nettle
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
88200 | Water | ||
25250 | Protein | ||
904.5 | Glycerol | ||
9.4 | ALPHA-TOCOPHEROL | ||
1.5 | Riboflavin | ||
0.54 | Thiamin |