Sicklepod
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 19531 | - | Protein | |
| 9720 | - | Water | |
| 1090 | - | Leucine | |
| 1020 | - | Arginine | |
| 950 | - | Lysine | |
| 759 | - | Serine | |
| 742 | - | Valine | |
| 689 | - | Glycine | |
| 653 | - | Phenylalanine | |
| 650 | - | Alanine | |
| 596 | - | Isoleucine | |
| 594 | - | Threonine | |
| 536 | - | Proline | |
| 492 | - | Galactose | |
| 442 | - | Tyrosine | |
| 227 | - | Methionine | |
| 218 | - | Tryptophan | |
| 200 | - | Beta-sitosterol | |
| 200 | - | Starch | |
| 150 | - | Raffinose |