Red Cabbage

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
95000 Water
17942.5 Protein
3182.1 Proline
949.3 Serine
922.5 Arginine
842.3 Leucine
815.6 Isoleucine
762.1 Lysine
695.2 Valine
561.5 Alanine
561.5 Threonine
521.4 Phenylalanine
361 Glycine
334.3 Histidine
280.7 Tyrosine
160.4 Methionine
160.4 Tryptophan
147.1 Phytosterols
133.7 Cystine
30 Significant Kaempferol
10 Quercetin
4 Niacin
1 Thiamin
0.7 ALPHA-TOCOPHEROL
0.4 Riboflavin

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