Peppermint
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
85100 | Water | ||
18750 | Protein | ||
3.89 | Riboflavin | ||
1.21 | Thiamin | ||
0.02 | Coumarin | ||
0.01 | Guaiacol | ||
0.001 | Anethole | ||
0.001 | Vanillin |