Pawpaw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 76600 | - | Water | |
| 54500 | - | Sucrose | |
| 11965.8 | - | Fructose | |
| 6100 | - | Protein | |
| 533.1 | - | Alanine | |
| 500.2 | - | Leucine | |
| 416.6 | - | Isoleucine | |
| 383.1 | - | Lysine | |
| 366.6 | - | Serine | |
| 366.1 | - | Valine | |
| 364.8 | - | Proline | |
| 350.1 | - | Glycine | |
| 300.1 | - | Phenylalanine | |
| 281.2 | - | Threonine | |
| 233.6 | - | Arginine | |
| 150.1 | - | Tyrosine | |
| 133.6 | - | Histidine | |
| 83.6 | - | Hydroxyproline | |
| 83.6 | - | Methionine | |
| 53.6 | - | Tryptophan |