Kohlrabi
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 92100 | - | Water | |
| 18890 | - | Protein | |
| 1166.7 | - | Arginine | |
| 866.7 | - | Isoleucine | |
| 744.5 | - | Leucine | |
| 622.2 | - | Lysine | |
| 555.5 | - | Valine | |
| 544.5 | - | Threonine | |
| 433.3 | - | Phenylalanine | |
| 211.1 | - | Histidine | |
| 144.5 | - | Methionine | |
| 111 | - | Tryptophan | |
| 77.8 | - | Cystine | |
| 8 | - | Kaempferol | |
| 4.4 | - | Niacin | |
| 2 | - | Quercetin | |
| 0.55 | - | Thiamin | |
| 0.22000000000000003 | - | Riboflavin |