Buchu
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 9200 | - | Protein | |
| 3400 | - | Hesperidin | |
| 50 | - | Diosmin | |
| 1.9 | - | Thiamin | |
| 0.11000000000000001 | - | Riboflavin |