Brazilnut
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 15310 | - | Protein | |
| 3877 | - | Water | |
| 2472.7 | - | Arginine | |
| 1228.1 | - | Leucine | |
| 1034.6 | - | Methionine | |
| 942.5 | - | Valine | |
| 788.4 | - | Proline | |
| 771.8 | - | Phenylalanine | |
| 771.8 | - | Serine | |
| 679.7 | - | Glycine | |
| 621.8 | - | Isoleucine | |
| 589.7 | - | Alanine | |
| 559.7 | - | Lysine | |
| 475.9 | - | Threonine | |
| 472.8 | - | Tyrosine | |
| 415.9 | - | Histidine | |
| 361.1 | - | Cystine | |
| 269 | - | Tryptophan | |
| 1.7 | - | Niacin | |
| 1 | - | Thiamin | |
| 0.1 | - | Riboflavin |