Soya flour
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
10000 | Fiber, total dietary | ||
2230 | Potassium, K | ||
527 | Phosphorus, P | ||
335 | Significant | Magnesium, Mg | |
178 | Calcium, Ca | ||
0.573 | Significant | Folic acid | |
0.072 | Cryptoxanthin, beta | ||
0.011 | Selenium, Se |