Salmon, steamed
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
23000 | Protein | ||
390 | Potassium, K | ||
270 | Phosphorus, P | ||
63 | Chloride (Cl) | ||
7 | Niacin | ||
0.019 | Selenium, Se | ||
0.017 | Iodine (I) | ||
0.005 | Retinol |