Rillettes, salmon, prepacked
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 2000 | - | Carbohydrate | |
| 737 | - | Chloride (Cl) | |
| 510 | - | Sodium, Na | |
| 222 | - | Potassium, K | |
| 130 | - | Phosphorus, P | |
| 21 | - | Magnesium, Mg | |
| 14 | - | Calcium, Ca | |
| 0.02 | - | Selenium, Se | |
| 0.019 | - | Folic acid | |
| 0.01 | - | Iodine (I) | |
| 0.006 | - | Retinol |