Prawn crackers
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 1150 | - | Chloride (Cl) | |
| 1000 | - | Fiber, total dietary | |
| 610 | - | Sodium, Na | |
| 46 | - | Calcium, Ca | |
| 42 | - | Phosphorus, P | |
| 13 | - | Cholesterol | |
| 0.194 | - | Iodine (I) |