Liver, turkey, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
415 | Significant | Cholesterol | |
279 | Phosphorus, P | ||
214 | Potassium, K | ||
131 | Sodium, Na | ||
24 | Magnesium, Mg | ||
20 | Calcium, Ca | ||
8.06 | Significant | Retinol | |
0.677 | Significant | Folic acid | |
0.029 | Cryptoxanthin, beta |