Heart, turkey, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 225 | - | Cholesterol | |
| 183 | - | Phosphorus, P | |
| 179 | - | Potassium, K | |
| 129 | - | Sodium, Na | |
| 21 | - | Magnesium, Mg | |
| 18 | - | Calcium, Ca | |
| 3 | - | Vitamin C | |
| 0.08 | - | Retinol | |
| 0.023 | - | Cryptoxanthin, beta | |
| 0.006 | - | Folic acid |