Dark chocolate bar, with dried fruits (nuts, almonds, raisin, praline)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 39000 | 🏆 | - | Total lipid (fat) |
| 2000 | - | FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) | |
| 510 | - | Potassium, K | |
| 230 | - | Phosphorus, P | |
| 140 | - | Magnesium, Mg | |
| 64 | - | Calcium, Ca | |
| 12 | - | Sodium, Na | |
| 2 | - | Zinc, Zn |