Custard dessert, chocolate, refrigerated
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 11000 | - | Sucrose | |
| 260 | - | Potassium, K | |
| 123 | - | Calcium, Ca | |
| 111 | - | Chloride (Cl) | |
| 100 | - | Phosphorus, P | |
| 25 | - | Magnesium, Mg |