Coulommiers cheese, from cow's milk
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 56000 | - | Water | |
| 534 | - | Sodium, Na | |
| 400 | - | Calcium, Ca | |
| 185 | - | Phosphorus, P | |
| 165 | - | Potassium, K | |
| 85 | - | Cholesterol | |
| 0.196 | - | Retinol | |
| 0.028 | - | Iodine (I) | |
| 0.005 | - | Selenium, Se |