Chicken, breast, without skin, cooked, organic
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 420 | Potassium, K | ||
| 270 | Phosphorus, P | ||
| 106 | Chloride (Cl) | ||
| 46 | Sodium, Na | ||
| 34 | Magnesium, Mg | ||
| 14 | Niacin | ||
| 0.02 | Selenium, Se |