Chicken burger , fast foods restaurant
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 49000 | - | Water | |
| 11000 | - | Total lipid (fat) | |
| 747 | - | Chloride (Cl) | |
| 463 | - | Sodium, Na | |
| 220 | - | Potassium, K | |
| 170 | - | Phosphorus, P | |
| 66 | - | Calcium, Ca | |
| 22 | - | Magnesium, Mg |