Cereal bar with fruit, fortified with vitamins and minerals
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 2000 | - | ASH, TOTAL | |
| 511 | - | Calcium, Ca | |
| 297 | - | Sodium, Na | |
| 140 | - | Potassium, K | |
| 85 | - | Phosphorus, P | |
| 50 | - | Vitamin C | |
| 20 | - | Magnesium, Mg | |
| 0.169 | - | Folic acid | |
| 0.02 | - | Iodine (I) | |
| 0.015 | - | Selenium, Se |