Apricot, in syrup, canned, not drained
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 114 | - | Potassium, K | |
| 12 | - | Sodium, Na | |
| 0.114 | - | Cryptoxanthin, beta |