Chinese cinnamon
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 4300000 | 🏆 | - | Protein |
| 200 | - | Riboflavin | |
| 100 | - | Thiamin | |
| 27.86 | - | Coumarin | |
| 20.1 | 🏆 | - | Cinnamic acid |