Wheat bran
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 42000 | 🏆 | - | Fiber, total dietary |
| 1260 | - | Potassium, K | |
| 1030 | 🏆 | - | Phosphorus, P |
| 546 | 🏆 | - | Magnesium, Mg |
| 0.11 | - | Folic acid | |
| 0.006 | - | Cryptoxanthin, beta |