Cheese, mexican, queso chihuahua
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 39130 | - | Water | |
| 29680 | 🏆 | - | Total lipid (fat) |
| 21560 | - | Protein | |
| 4059.9999999999995 | - | ASH, TOTAL | |
| 651 | - | Calcium, Ca | |
| 617 | - | Sodium, Na | |
| 442 | - | Phosphorus, P | |
| 105 | - | Cholesterol | |
| 52 | - | Potassium, K | |
| 23 | - | Magnesium, Mg | |
| 3.5 | - | Zinc, Zn | |
| 0.47 | - | Iron, Fe | |
| 0.279 | - | Pantothenic acid | |
| 0.225 | - | Riboflavin | |
| 0.15 | - | Niacin | |
| 0.071 | - | Manganese, Mn | |
| 0.055 | - | Vitamin B-6 | |
| 0.024 | - | Copper, Cu | |
| 0.018 | - | Thiamin | |
| 0.002 | - | Folic acid | |
| 0.00103 | - | Vitamin B-12 |