Cumin (cummin) seed, dried, ground
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 2200000 | - | Sugars, total | |
| 33700 | - | Carbohydrate | |
| 31500 | - | Starch | |
| 22300 | - | Total lipid (fat) | |
| 17800 | - | Protein | |
| 15850 | 🏆 | - | Fatty acids, total monounsaturated |
| 10500 | 🏆 | - | Fiber, total dietary |
| 8100 | - | Water | |
| 7600 | - | ASH, TOTAL | |
| 3700 | - | Fatty acids, total polyunsaturated | |
| 1788 | - | Potassium, K | |
| 1782 | 🏆 | - | Energy |
| 1730 | - | Fatty acids, total saturated | |
| 931 | 🏆 | - | Calcium, Ca |
| 499 | - | Phosphorus, P | |
| 366 | 🏆 | - | Magnesium, Mg |
| 168 | - | Sodium, Na | |
| 66.36 | 🏆 | - | Iron, Fe |
| 8.94 | - | Niacin | |
| 8 | - | Vitamin C | |
| 4.8 | - | Zinc, Zn | |
| 3.33 | - | Vitamin E (alpha-tocopherol) | |
| 0.762 | - | Carotene, beta | |
| 0.628 | - | Thiamin | |
| 0.44 | - | Pyridoxine (Vitamin B6 | |
| 0.327 | - | Riboflavin | |
| 0.127 | - | Vitamin A, IU | |
| 0.0136 | - | Iodine (I) | |
| 0.01 | - | Folic acid | |
| 0.0052 | - | Selenium, Se |