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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
62835.44303797468 | - | Water | |
26367.088607594902 | - | Protein | |
9227.848101265821 | - | Total lipid (fat) | |
2123.3300000000004 | - | Serine | |
1984.5600000000002 | - | Aspartic acid | |
1957.23 | - | Histidine | |
1936.7 | - | Lysine | |
1814.57 | - | Leucine | |
1770.7 | - | Threonine | |
1592.6299999999999 | - | Arginine | |
1569.6200000000001 | - | ASH, TOTAL | |
1250.06 | - | Glutamic acid | |
1084.59 | - | Phenylalanine | |
1083.33 | - | Valine | |
1053.5 | - | Isoleucine | |
947.612 | - | Tyrosine | |
712.009 | - | Methionine | |
546.962 | - | Phosphorus, P | |
512.5 | - | Alanine | |
486.936 | - | Glycine | |
208.089 | - | Cystine | |
188.5189873417721 | - | Energy | |
30 | - | Calcium, Ca | |
4.27342 | - | Vitamin E (alpha-tocopherol) | |
3.0126582278481 | - | Zinc, Zn | |
0.848101265822785 | - | Iron, Fe | |
0.617721518987342 | - | Thiamin | |
0.00139241 | - | Vitamin A, IU | |
0.00139240506329114 | - | Retinol | |
0.0010126582278481 | - | Riboflavin |