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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
52645.161290322576 | - | Water | |
33596.7741935484 | - | Protein | |
11758.064516129 | - | Total lipid (fat) | |
2705.53 | - | Serine | |
2528.72 | - | Aspartic acid | |
2493.89 | - | Histidine | |
2467.73 | - | Lysine | |
2312.11 | - | Leucine | |
2256.21 | - | Threonine | |
2029.3199999999997 | - | Arginine | |
2000 | - | ASH, TOTAL | |
1592.81 | - | Glutamic acid | |
1381.97 | - | Phenylalanine | |
1380.3799999999999 | - | Valine | |
1342.36 | - | Isoleucine | |
1207.44 | - | Tyrosine | |
907.237 | - | Methionine | |
696.935 | - | Phosphorus, P | |
653.024 | - | Alanine | |
620.451 | - | Glycine | |
265.146 | - | Cystine | |
240.2096774193548 | - | Energy | |
38.2258064516129 | - | Calcium, Ca | |
5.44516 | - | Vitamin E (alpha-tocopherol) | |
3.83870967741935 | - | Zinc, Zn | |
1.08064516129032 | - | Iron, Fe | |
0.787096774193548 | - | Thiamin | |
0.0017741935483871001 | - | Retinol | |
0.00177419 | - | Vitamin A, IU | |
0.0012903225806452 | - | Riboflavin |