TERMITES (ENSWA)/ANTS,FRESH,BOILED
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
45000 | Water | ||
28000 | Significant | Total lipid (fat) | |
20000 | Protein | ||
3000 | Fiber, total dietary | ||
2000 | Carbohydrate | ||
340 | Energy | ||
11 | Calcium, Ca | ||
8.4 | Zinc, Zn | ||
3.075 | Niacin | ||
0.9 | Iron, Fe | ||
0.603 | Thiamin | ||
0.255 | Pyridoxine (Vitamin B6 | ||
0.173 | Riboflavin | ||
0.002 | Folic acid | ||
0.00094 | Vitamin B-12 |