Cereals ready-to-eat, GENERAL MILLS, CHEERIOS, Yogurt Burst, strawberry

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
30000 Sugars, total
6700 Fiber, total dietary
6670 Protein
1667 Fatty acids, total monounsaturated
1667 Fatty acids, total polyunsaturated
1667 Fatty acids, total saturated
567 Sodium, Na
333 Calcium, Ca
200 Phosphorus, P
200 Potassium, K
89.11 Significant Vitamin D
80 Magnesium, Mg
20 Vitamin C
16.667 Niacin
15 Iron, Fe
12.5 Significant Zinc, Zn
1.667 Vitamin B-6
1.417 Riboflavin
1.25 Thiamin
0.75 Vitamin A, IU
0.667 Significant Folic acid
0.005 Vitamin B-12

Sources, terms of use and Acknowledgements
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