Sò huyết, nướng
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 54000 | - | Protein | |
| 18800 | - | Carbohydrate | |
| 15200 | - | Water | |
| 9200 | - | ASH, TOTAL | |
| 2800 | - | Total lipid (fat) | |
| 316.4 | - | Energy | |
| 120 | - | Calcium, Ca | |
| 64.8 | 🏆 | - | Iron, Fe |
| 11.52 | - | Niacin | |
| 0.72 | - | Riboflavin | |
| 0.036 | - | Thiamin |