Salty biscuits, Tuc classic
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 61300 | 🏆 | - | Carbohydrate |
| 26400 | - | Total lipid (fat) | |
| 8200 | - | Sugars, total | |
| 6600 | - | Protein | |
| 5600 | - | Fatty acids, total saturated | |
| 3100 | - | Water | |
| 2300 | - | Fiber, total dietary | |
| 726 | - | Sodium, Na | |
| 510 | - | Energy | |
| 120 | - | Calcium, Ca | |
| 4.4 | - | Niacin | |
| 4 | - | Iron, Fe | |
| 0.5 | - | Zinc, Zn | |
| 0.46 | - | Riboflavin | |
| 0.42 | - | Thiamin | |
| 0.092 | - | Folic acid | |
| 0.063 | - | Pyridoxine (Vitamin B6 |