Nấm hương khô
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 40500 | - | Carbohydrate | |
| 36000 | - | Protein | |
| 17000 | 🏆 | - | Fiber, total dietary |
| 13000 | - | Water | |
| 6500 | - | ASH, TOTAL | |
| 4000 | - | Total lipid (fat) | |
| 606 | - | Phosphorus, P | |
| 342 | - | Energy | |
| 184 | - | Calcium, Ca | |
| 35 | - | Iron, Fe | |
| 23.4 | - | Niacin | |
| 1.59 | - | Riboflavin | |
| 0.16 | - | Thiamin |