MILLET GRAIN,DRIED,RAW
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 72900 | Significant | Carbohydrate | |
| 11000 | Protein | ||
| 9000 | Fiber, total dietary | ||
| 8700 | Water | ||
| 4200 | Total lipid (fat) | ||
| 378 | Energy | ||
| 8 | Calcium, Ca | ||
| 4.72 | Niacin | ||
| 3 | Iron, Fe | ||
| 1.7 | Zinc, Zn | ||
| 0.421 | Thiamin | ||
| 0.384 | Pyridoxine (Vitamin B6 | ||
| 0.29 | Riboflavin | ||
| 0.085 | Folic acid |