| 76080 |
🏆 |
-
|
Total lipid (fat) |
| 59275 |
🏆 |
-
|
Fatty acids, total monounsaturated |
| 44377 |
🏆 |
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 12830 |
|
-
|
Carbohydrate |
| 12725 |
🏆 |
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 11947 |
🏆 |
-
|
Fatty acids, total saturated |
| 8000 |
|
-
|
Fiber, total dietary |
| 7790 |
|
-
|
Protein |
| 5932 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 4140 |
|
-
|
Sugars, total |
| 2280 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 1925 |
🏆 |
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 1610 |
|
-
|
Water |
| 1498 |
|
-
|
Fatty acids, total polyunsaturated |
| 1303 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 767.2 |
|
-
|
Energy |
| 668 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 363 |
|
-
|
Potassium, K |
| 353 |
|
-
|
Sodium, Na |
| 237 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1undifferentiated, DOCOSENOIC (Erucic acid,Brassidic acid) |
| 198 |
|
-
|
Phosphorus, P |
| 196 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 118 |
|
-
|
Magnesium, Mg |
| 75 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 70 |
|
-
|
Calcium, Ca |
| 44.6 |
|
-
|
Choline, total |
| 2.65 |
|
-
|
Iron, Fe |
| 2.274 |
|
-
|
Niacin |
| 1.29 |
|
-
|
Zinc, Zn |
| 0.71 |
|
-
|
Thiamin |
| 0.7 |
|
-
|
Vitamin C |
| 0.57 |
|
-
|
Copper, Cu |
| 0.57 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 0.359 |
|
-
|
Pyridoxine (Vitamin B6 |
| 0.087 |
|
-
|
Riboflavin |
| 0.011699999999999999 |
|
-
|
Selenium, Se |
| 0.01 |
|
-
|
Folic acid |