GOAT,LEAN,SMOKED/DRIED,RAW
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 62600 | - | Protein | |
| 26400 | - | Water | |
| 7000 | - | Total lipid (fat) | |
| 331 | - | Energy | |
| 38 | - | Calcium, Ca | |
| 11.6 | 🏆 | - | Zinc, Zn |
| 10.833 | - | Niacin | |
| 8.1 | - | Iron, Fe | |
| 1.416 | - | Riboflavin | |
| 0.578 | - | Pyridoxine (Vitamin B6 | |
| 0.268 | - | Thiamin | |
| 0.014 | - | Folic acid | |
| 0.00344 | - | Vitamin B-12 |