FISH,SILVER FISH (MUKENE),DRIED,ROASTED BOILED
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
41800 | Protein | ||
35000 | Water | ||
21000 | Total lipid (fat) | ||
367 | Energy | ||
106 | Calcium, Ca | ||
6.764 | Niacin | ||
2 | Iron, Fe | ||
1.8 | Zinc, Zn | ||
0.8 | Vitamin C | ||
0.513 | Pyridoxine (Vitamin B6 | ||
0.504 | Riboflavin | ||
0.162 | Thiamin | ||
0.045 | Retinol | ||
0.023100000000000002 | Vitamin B-12 | ||
0.017 | Folic acid |