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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams	Priority	Nutrient
81818.18181818182	-	Water
11010.101010101	-	Protein
5454.54545454546	-	Total lipid (fat)
2726.2599999999998	-	Fatty acids, total polyunsaturated
2404.04	-	FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
1551.52	-	Glutamic acid
1111.11111111111	-	Carbohydrate
1066.67	-	Fatty acids, total monounsaturated
1053.54	-	FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
853.5350000000001	-	Aspartic acid
697.98	-	Fatty acids, total saturated
624.242	-	Leucine
606.0609999999999	-	ASH, TOTAL
512.1210000000001	-	FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
476.76800000000003	-	Arginine
464.646	-	Lysine
447.475	-	Phenylalanine
414.14099999999996	-	Proline
404.040404040404	-	Fiber, total dietary
370.707	-	Serine
367.67699999999996	-	Valine
363.636	-	Isoleucine
322.222	-	FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
295.96	-	Glycine
266.667	-	Histidine
263.63599999999997	-	Alanine
237.374	-	Threonine
235.354	-	Tyrosine
172.727	-	FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
134.343	-	Tryptophan
122.222	-	Potassium, K
109.091	-	Cystine
109.091	-	Methionine
97.57575757575756	-	Energy
85.8586	-	Phosphorus, P
30.303	-	Magnesium, Mg
24.2424242424242	-	Calcium, Ca
13.1313	-	FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
7.07071	-	Sodium, Na
2.22222222222222	-	Iron, Fe
0.808080808080808	-	Zinc, Zn
0.611111	-	Manganese, Mn
0.242424242424242	-	Niacin
0.194949	-	Copper, Cu
0.101010101010101	-	Vitamin C
0.0412121	-	Pantothenic acid
0.0284848484848485	-	Pyridoxine (Vitamin B6
0.0181818181818182	-	Thiamin
0.0121212121212121	-	Riboflavin
0.0089899	-	Selenium, Se