Dagaa fish (omena), dried, stewed (without salt)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 59600 | - | Water | |
| 27000 | - | Protein | |
| 4800 | - | Total lipid (fat) | |
| 4500 | - | ASH, TOTAL | |
| 1270 | 🏆 | - | Calcium, Ca |
| 1240 | 🏆 | - | Phosphorus, P |
| 364 | - | Potassium, K | |
| 152 | - | Energy | |
| 136 | - | Sodium, Na | |
| 44 | - | Magnesium, Mg | |
| 7.9 | - | Niacin | |
| 7.39 | - | Zinc, Zn | |
| 3.1 | - | Iron, Fe | |
| 0.24 | - | Riboflavin | |
| 0.13 | - | Thiamin | |
| 0.058 | - | Retinol | |
| 0.058 | - | Vitamin A, IU | |
| 0.024 | - | Vitamin B-12 | |
| 0.018 | - | Folic acid | |
| 0.01 | - | Selenium, Se |